Julu Gin was born in the small garden of an old lane house on Julu Road in Shanghai, inspired by a desire for a flavorful gin that showcases China’s rich array of botanicals and spices while honoring the traditional juniper flavor.

In 2022, we launched our first small batch of Julu Gin on Chongming Island, our ancestral family home. Through experimentation with a unique blend of dark spices, vibrant citrus, and delicate florals, we crafted two main varieties: Julu Dry Gin and Julu Silk Road Gin. Both are distilled in small batches using a custom-built copper still.

Committed to creating an authentically local product, our recipes draw on Chinese culture and its long-standing tradition of blending spices and herbs into cuisine and aromatics. The creative visuals of our brand are inspired by traditional Jinshan folk art.  Both gins have received accolades at prestigious global competitions, including the IWSC, LSC, SFWSC and HKIWSC.

Since our launch, we have been delighted to share Julu Gin with enthusiasts at pop-up events, food and drink festivals, and private gatherings, celebrating the joy of gin in every sip.

巨麓金酒诞生于上海巨鹿路老巷小院的小花园里，此举源于我们希望能打造出一款集中国丰富的植物和香料于一体，同时也不失杜松子酒传统风味的醇厚、清香的琴酒。

2022年，在我们祖先的故乡--上海崇明岛，我们首次小批量推出了精酿巨麓金酒。通过对深色香料、鲜明柑橘和精致花香的独特调配，我们推出了两款金酒：巨麓干金酒和巨麓风味金酒。两种金酒均在铜制设备上采用手工、小批量蒸馏而成。

我们致力于创造纯正本土的产品。我们的配方汲取了悠久的中国文化传统：即将香料和草药融入烹饪和芳香；我们品牌的创意视觉灵感来自于传统的金山民间艺术。两种琴酒均获得了包括IWSC、LSC、SFWSC和HKIWSC在内的著名全球琴酒竞赛的荣誉大奖。

自推出以来,我们很高兴能够在快闪活动、美食和饮料节、私人聚会等线下活动，与琴酒爱好者们一起品尝巨麓金酒，共享跃动唇齿的琴酒之乐。